澳门·威斯尼斯人(wns579-VIP认证)-Paly Game Store

硕士生导师

    • 姓名:杨静文
    • 职务:
    • 职称:讲师、硕导
    • 所属系:药物科学与工程系
    • 邮箱:jwyang@hfut.edu.cn
    • 办公地点:食品楼1112
  • 个人简介
  • 研究领域
  • 科研项目
  • 学术成果
  • 荣誉奖项

学习经历:

2015.9-2017.1丹麦奥胡斯大学 生物化学工程系 联培博士

2011.9-2017. 6吉林大学 生命科学学院 博士

2007.9-2011.6吉林农业大学 农学院 本科

工作经历:

2017.7-至今 合肥工业大学 威斯尼斯人wns579 药物科学与工程系 讲师

职务: 职称: 讲师、硕导
所属系: 药物科学与工程系 邮箱: jwyang@hfut.edu.cn
办公地点: 食品楼1112 学术成果
代表性论文


[1] J. Yang*, X. Zhang, Q. Lu, L. Wang, X. Hu, H. Zhang*, Preparation, flocculation and application in sugar refining of eco-friendly dextran-polylysine complex flocculant. Separation and Purification Technology, 2023, 306, 122673.


[2] Y. Zhang, J. Liu, G. Hu, X. Hu, J. Yang*, H. Zhang *, Fusion enzyme design based on the “channelization” cascade theory and homogenous dextran product improvement. International Journal of Biological Macromolecules, 2022, 222, 652–660.


[3] L. Wang, Q. Lu, T. Zeng, J. Yang*, X. Hu, H Zhang*, Synthesis and characterization of a cationic dextran-based flocculant and its application in bacterial sedimentation. Biochemical Engineering Journal, 2022, 185, 108535.


[4] X. Yu, J. Yang*, X. Ding, L Liu, X. Hu, H. Zhang*, Analysis of the Effect of N555 Mutations on the Product Specificity of Dextransucrase Using Caffeic Acid Phenethyl Ester as an Acceptor Substrate. Journal of Agricultural and Food Chemistry, 2021, 69, 5774−5782.


[5] Y. Zhang#, J. Yang#*, X. Yu, X. Hu, H. Zhang*, Engineering Leuconostoc mesenteroides dextransucrase by inserting disulfide bridges for enhanced thermotolerance, Enzyme and Microbial Technology, 2020, 139, 109603.


[6] H. Wu, D. Shangguan, Q. Lu, X. Hu, J. Yang*, H. Zhang*, Oxidation of dextran using H2O2 and NaClO/NaBr and their applicability in iron chelation, International Journal of Biological Macromolecules, 2020, 144, 615-623.


[7] J. Hua, H. Zhang, H. Wu, J. Wang, X. Hu, J. Yang*. Discovery and Characterization of a Novel Method for Effective Improvement of Cyclodextrin Yield and Product Specificity, Chemical Research in Chinese Universities, 2019, 35, 708-713.


[8] M. Li, H. Zhang*, Y. Li, X. Hu, J. Yang*, The thermoduric effects of site-directed mutagenesis of proline and lysine on dextransucrase from Leuconostoc mesenteroides 0326, International Journal of Biological Macromolecules, 2018, 107, 1641~1649.


[9] J. Yang, R. Gao, Y. Zhou, S. Anankanbil, J. Li, G. Xie*, Z. Guo*. β-Glucosidase from Thermotoga naphthophila RKU-10 for exclusive synthesis of galactotrisaccharides: Kinetics and thermodynamics insight into reaction mechanism, Food Chemistry, 2018, 240, 422~429.
研究领域
1、基于定向进化的酶的分子改造

2、酶催化及应用
科研项目
荣誉奖项

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